Wooden Cutlery

Wooden Cutlery

This category contains wooden cutlery for serving and eating a wide variety of meals. The range includes wooden knives, forks and spoons in different lengths, designs and pack sizes. This allows the cutlery to be selected according to the dish, intended use and required quantity.

In addition to standard wooden cutlery, various product ranges and finishes are available, including Pure, Vintage and waxed versions. Exact properties, length, packaging configuration and any stated certifications are listed with each individual product.

Wooden Knives, Forks and Spoons

Separate knives, forks and spoons are available for complete meal service. The different models can be used for takeaway meals, catering, events, company lunches and other situations where individual pieces of cutlery are required.

• Wooden knives: For meals that require cutting.
• Wooden forks: For main courses, salads and other solid foods.
• Wooden spoons: For soups, meals, desserts and other dishes requiring a spoon.

Different Lengths and Designs

Wooden cutlery is available in different lengths and shapes. Small differences in length may also indicate a different design, product range or packaging configuration. When several products appear similar, check the full specifications rather than relying on size alone.

The range includes natural, Pure, Vintage and waxed versions. These may differ in shape, finish and presentation.

Different Packaging Configurations

An important difference between similar wooden cutlery products is the way they are packed. The same type of cutlery may, for example, be supplied as one large bulk pack or divided into several smaller inner packs.

Where relevant, the packaging configuration is therefore shown in the product name, for example 1 x 1,000 pieces or 10 x 100 pieces. This makes it clear when products with the same size and total quantity are packed differently.

Wooden Cutlery for Different Applications

• Takeaway and delivery: For supplying individual cutlery with meals.
• Catering: For lunches, buffets and temporary meal service.
• Events: For distribution at festivals, parties and other gatherings.
• Company lunches: For individual or central cutlery distribution.
• Self-service: For locations where guests select the cutlery they need.

Standard Cutlery and Specialist Items

This category is intended for standard wooden knives, forks and spoons. Smaller products designed for a specific use are listed in separate categories. Wooden snack forks can be found under Snack Cutlery, small tasting spoons and forks under Amuse Cutlery, and wooden coffee spoons under Wooden and Bamboo Coffee Spoons.

Ice cream spoons and complete cutlery sets with napkins also have their own categories. This keeps standard wooden meal cutlery separate from more specialist products.

Features of Wooden Cutlery

• Product types: Knives, forks and spoons
• Material: Wood
• Designs: Including natural, Pure, Vintage and waxed versions
• Lengths: Various sizes depending on the product
• Packaging: Different quantities and inner-pack configurations
• Applications: Meals, takeaway, catering, events and self-service

Ordering Wooden Cutlery

When selecting wooden cutlery, compare not only the cutlery type and length but also the design and packaging configuration. Products with the same size may be supplied in different quantities or inner packs. Where possible, the complete packaging configuration is therefore included directly in the product name.